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Christchurch City SceneChristchurch City Council
March 1999   C H R I S T C H U R C H   C I T Y   C O U N C I L · Y O U R   P E O P L E · Y O U R   C I T Y
COASTAL TREASURES
COASTAL TREASURES

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MOORE: OUR GREEN CITY
MOORE: OUR GREEN CITY

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ADVOCATES - A NEW VOICE FOR RESIDENTS
ADVOCATES - A NEW VOICE FOR RESIDENTS

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TOP TENNIS AT WESTPAC CANTR
TOP TENNIS AT WESTPAC CANTRE

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MOUSE A MEMORY AID
MOUSE A MEMORY AID

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FLIPPING OUT OVER POOLS
FLIPPING OUT OVER POOLS

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STUDENTS RISE FROM STUDY
STUDENTS RISE FROM STUDY

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In a nutshell...
Seaweek:  Council park rangersstarfish are guiding walks along the coast for Seaweek '99 (ends 21 March). This year's theme is "Treasures of the Coast" and talks, beach clean-ups and competitions for school children are also being held.
For more information contact environmental promotion officer Kerry Everingham on 371 1779 or Coast Care co-ordinator Kay Holder on 379 1660.

Green Cuisine:  "Reduce waste to save the world" is an aim of Christchurch's Blue Jean Cuisine. A restaurant-bar in two locations, Blue Jean is a good example of a business which has taken the idea of recycling at home into the workplace, says Karyn Durham, of the Council's Waste Management Unit. Restaurant staff members recycle glass; put flattened corrugated cardboard out weekly for the free Paper Chain collection; have food waste collected by a pig farmer; and recycle tins and some plastics through the transfer station. Owner Murray Traill emphasises how important it is for business owners and managers to make a commitment to reducing waste and for all staff to be involved.
Businesspeople who would like information about how to "reduce, reuse, recycle" should contact Karyn Durham on 941 6426.

Green Retail:  Retailers interested in becoming involved in the next Green Retail waste minimisation programme, which begins next month, should also contact Karyn Durham on 941 6426.

Organic Directory:  The Council-supported Organic Garden City Trust has produced a directory of producers and sellers of organic produce. The Canterbury Organic Directory includes information about organic meat, beer and wine. It is available from the Environment Centre above The Body Shop, City Mall, ph 379 2257.

Dog-free Zones:  While the Council is continually developing areas and parks especially for dogs, there is no escaping the fact dogs are not allowed in some places. No-dog areas include all children's playgrounds; Council swimming pools; the City Centre and shopping malls; the Botanic Gardens and some other gardens and reserves, and parts of City beaches (mainly near surf lifesaving clubs). The only exception is for working dogs such as guide dogs.
To check where dogs are allowed, contact the Council's Animal Control Unit on 389 1477.

Focus on business
A ministerial meeting for APEC (Asia-Pacific Economic Co-operation) in Christchurch next month will focus on the business of small and medium-sized firms.
The meeting, from 26 to 28 April, will be the first ministerial meeting for APEC 1999. It will be followed by a senior officials' meeting from 29 April to 7 May, which is expected to attract about 600 participants.
An economic study done last year, by Infometrics Consulting, estimated that Christchurch would net around $800,000 from hosting these meetings.
An APEC information brochure can be obtained at Council service centres and libraries.

Council Noticeboard

In the bag The annual rubbish bag delivery will start on 5 April and take about three weeks to complete throughout Christchurch. Residents who have not received their bags by the end of April should ring their local service centre.

Insulation grants Now all you have to do to be eligible for an insulation grant is remove or permanently seal the open fire or coal burner in your living room.
The grants of $3 per square metre of ceiling insulation and $1.60 per sq m of floor insulation are available now to make your home warmer and healthier.
Contact Mike Gaudin, the Council's Clean Air and Energy Efficiency Programme administrator, on 941 6433.

Square finale The fourth and final stage of the Council's redevelopment of Cathedral Square started on 1 March. The work, in the southwest corner of the Square and in front of the Cathedral, involves new paving, seating and landscaping, and new and enhanced lighting.
People will still be able to walk through the area. The daily food stalls have temporarily been moved to other parts of the Square and the weekly arts and crafts market will be held on the Worcester Boulevard bridge (next to the Visitor Centre) until the work is finished, which is expected to be in October.
New voice for residents
Shirley-Papanui team members (from left):  Bruce Meder, Tanya Ewins, Barbara Lindsay, Barbara Ford and Alister Whitteker. Christchurch residents have a new source of assistance to help them deal with the City Council.
Working with residents in the six Community Board areas, new community advocates and their teams are the first point of contact with the Council for people at a local level. Their role is literally to advocate within the Council and other organisations, on behalf of residents who have a particular requirement or need something done.


Barbara Ford is community advocate for Shirley/Papanui. Formerly community manager for the area, she and her team of five are committed to helping local residents in their contact with the Council. The advocates will seek to be more proactive rather than re-active.

"When things go wrong in the community, lack of communication is usually to blame."
"Community advocates will take the initiative to meet and discuss issues with individual residents and community groups. We need to identify concerns and find opportunities for the Council and community to work together," she says. According to Barbara, an example of the principle in practice was where a skateboard ramp was placed in a park, causing potential conflict between the neighbours of the park and skaters. "Feelings were strong, but after meeting with all parties we were able to set up a group including neighbours, community board members, Council staff and skaters. This group monitors use of the ramp, ensuring the interests of all are adequately met."

"If this meeting had been called at the start, the anguish could have been avoided. Identifying opportunities like this, rather than reacting when things go wrong, is where the the community advocate and the advocacy team can prove their worth. Many people only contact the Council when they have a problem and often they do not know who to speak to. Smoothing this interaction is our challenge," says Barbara. Acting as principal advisor to their respective Community Boards is another major part of each community advocate's role. Christchurch's community advocates are:
  • Burwood-Pegasus: Peter Francis, Shirley Service Centre ph 385 3079.
  • Fendalton-Waimairi: Tony Gemmill, Fendalton Service Centre ph 351 7109.
  • Hagley-Ferrymead: Alan Dunlop, Linwood Service Centre ph 389 1477.
  • Riccarton-Wigram: Martin Maguire, Sockburn Service Centre ph 348 5119.
  • Shirley-Papanui: Barbara Ford, Papanui Service Centre ph 352 8117.
  • Spreydon-Heathcote: Nick Chapman, Beckenham Service Centre ph 332 3099.
Caring for our superb environment
Garry Moore presented the supreme award to Trudy Burgess, accepting on behalf of the St Martins New World Supermarket, at Christchurch Environment Centre's inaugural Green Heart Awards last month.  The awards have been established to reward businesses which are working extra hard to implement ecologically sustainable activities. Highly commended were Lucas Associates, Trees for Canterbury, Trucost Ltd, and Whisper Tech. While City Scene Christchurch hardly ever has just one theme it's great to note this time how many items have an environmental flavour.
This edition it looks like going green . . . sensibly . . . is the theme.
I think as a city we should be starting to experience pride in how many of us are taking part in actions to preserve and enhance our superb natural environment.
The incredible public response to our recycling scheme surpassed expectations and continues to provide evidence that, given the chance, most of us will make an effort to preserve our environment.
It has also gladdened my accountant heart to see such a large amount of material taken out of the waste stream to be turned into useful products. We have become a city of apparent contradictions, that in reality enhance each other. For example, we are rated the best garden city in the world but Christchurch is also home to over half New Zealand's electronics and computing firms. We are the metropolitan magnet for the South Island but still enjoy water quality that is virtually unrivalled in the world. While many of the world's cities are grappling to find solutions to the degradation of their natural environments, we are in the process of reclaiming areas that had declined.  Look along the banks of the Heathcote River or at Travis Wetland to see what I mean. I'm happy to see these Council initiatives succeed so well and thank you for the evidence of your support.

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